| #1965664 in Books | 2009-11-04 | 2009-11-04 | Original language:English | PDF # 1 | 8.00 x.28 x4.50l,.15 | File Name: 0547239688 | 96 pages
||0 of 0 people found the following review helpful.| Helpful for the foodie, folks.|By DZert Island|This is a very handy guide for foodies to refine their knowledge. Those obscure words and terms are very helpful, especially for menu writing!|6 of 6 people found the following review helpful.| Sure its a gimick but its a fun one|By M. J. Smith|There are no obvious criteria for t|About the Author|
|THE EDITORS OF THE AMERICAN HERITAGE DICTIONARIES are a team of professional lexicographers with advanced degrees in various scholarly fields. The editors familiarize themselves with the vocabulary in specific subject areas, c
Americans love talking about food almost as much as they love eating it, and to describe it, English speakers partake of an impressive spread of fascinating words. 100 Words for Foodies presents a delectable sampler of these words, words that grace the tables of restaurants and are bandied about the kitchen at home.
The words selected for this book cover the whole gamut of foodie terminology. There are words for implements and vessels, like mezzaluna and tag... [PDF.ez48] 100 Words for Foodies Rating: 4.87 (484 Votes)
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You easily download any file type for your device.100 Words for Foodies | Editors of the American Heritage Dictionaries. I really enjoyed this book and have already told so many people about it!
