| #1080310 in Books | 2001-12-28 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 8.60 x.70 x10.20l,2.06 | File Name: 4889960767 | 192 pages
||0 of 0 people found the following review helpful.| Encyclopedia of Sushi Rolls|By Tami Jo Negrete|I have seen the book recommended frequently in the last few years. I have seen the price fluctuate greatly as it is out of print as well. It seems to go up as demand goes up. Which is true of nearly everything. I was elated to find it here on and at a fraction of the price. It is very well written. Ken Kawasumi knows his sushi.|From Booklist|Anyone who believes there's nothing new in the world of cooking hasn't seen Ken Kawasumi's Encyclopedia of Sushi Rolls. Because sushi appears fresh now even in American grocery stores, basic
THE ENCYCLOPEDIA OF SUSHI ROLLS
Dazzle your friends with over 180 kinds of sushi rolls. The fully illustrated step-by-step instructions in this book will show you how to make everyone's favorite sushi-bar staples, new styles of sushi with Western ingredients, and dazzling decorative creations.
- 27 large rolls (futomaki) - 26 small rolls (hosomaki) - 3 floral shapes made from multiple rolls - 28 hand rolls (temaki) - 12 inside-out rolls (u...
[PDF.ir20] Encyclopedia of Sushi Rolls Rating: 3.75 (400 Votes)
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You can specify the type of files you want, for your device.Encyclopedia of Sushi Rolls | Ken Kawasumi. I have read it a couple of times and even shared with my family members. Really good. Couldnt put it down.
