(Free pdf) Improving Traceability in Food Processing and Distribution (Woodhead Publishing Series in Food Science, Technology and Nutrition)
♛ From Woodhead Publishing ♛
| #11478321 in Books | 2006-03-22 | Original language:English | PDF # 1 | 9.25 x6.25 x.75l,1.18 | File Name: 1855739593 | 272 pages
In the light of recent legislation and a number of food safety incidents, traceability of food products back from the consumer to the very beginning of the supply chain has never been so important. This important book describes key components of traceability systems and how food manufacturers can manage them effectively.
After an introductory chapter on the nature of traceability systems, the first part of the book reviews the role of traceability systems not onl...
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