[Download ebook] Leman Fine Cooking Annual, Volume 2: A Year of Great Recipes, Tips & Techniques
• From Brand: Taunton Press •
| #1269571 in Books | Taunton Press | 2008-01-01 | Original language:English | PDF # 1 | 11.02 x1.18 x8.80l,3.84 | File Name: 1600850057 | 377 pages |
||6 of 6 people found the following review helpful.| Really good, but not as good as the first|By Showy|I purchased both the first and second annual of this item. The first one is great, this one is really good as well. The only thing I didn't like was that many of the recipes call for the same ingredients. That may be what some folks are looking for, but I just like more variety in my choices. The recipes are easy to follow||The first volume in what is likely to be an impressive " best-of" cookbook series. --"The Philadelphia Inquirer"|About the Author|Filled with pages of inspiration and information for cooks of all skill levels, F
"Fine Cooking" magazine is an essential tool for people who love to cook. This second annual volume is sure to become an essential reference in every cook's library. A culinary celebration of a year's worth of recipes, this book is overflowing with delicious and sure-fire dishes: appetizers, soups, sandwiches, pastas, all manner of main courses, sensational side dishes and a myriad of delectable desserts. Completely illustrated with over 300 full-color photographs of ev...
[PDF.bp92] Leman Fine Cooking Annual, Volume 2: A Year of Great Recipes, Tips & Techniques Rating: 3.68 (464 Votes)
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