| #474551 in Books | 1988-09-12 | 1988-09-12 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 8.50 x6.50 x1.00l, | File Name: 0394542711 | 323 pages
||11 of 11 people found the following review helpful.| Cooking with Lard|By Clifford Oliver|Cooking with Lard and other unhealthy ingredients are a staple in Edna Lewis' recepies but the results can't be disputed. Good eattin'.|7 of 7 people found the following review helpful.| In Pursuit of Flavor|By C. Schuster|Well-written narrative about country cooking. Using all the right|From Publishers Weekly|Here Lewis forages into the past for the beloved foods of her Virginia childhood, cooked indoors with produce grown in the family garden"a pampered piece of soil outside the kitchen window." Good food, the author argues, must be "honestly
Lewis draws on her childhood in Freetown, Virginia, to re-create some of the simple, honest dishes she grew up on. She shows readers ways in which to get the best possible flavor from foods bought in supermarkets and farmers markets. Illustrated.
[PDF.sr70] In Pursuit Of Flavor Rating: 3.85 (555 Votes)
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You can specify the type of files you want, for your device.In Pursuit Of Flavor | Edna Lewis. I really enjoyed this book and have already told so many people about it!
