[Read and download] Restoring Heritage Grains: The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats
♛ Eli Rogosa ♛
| #512357 in Books | 2016-07-01 | Original language:English | PDF # 1 | 8.90 x.70 x6.00l,.0 | File Name: 1603586709 | 272 pages | Ships from Vermont
||3 of 3 people found the following review helpful.| easy to grow|By jessica mcgovern|"After years of research, I want to SHOUT THE TRUTH TO THE WORLD", that heritage grains have higher yields, safer for gluten allergies, easy to grow, more nutritious than our current genetic managed agrochemical -soaked modern dwarfed grains. Eli Rogosa is in love with Heritage Grains and has brought them back to us, educating us and heal|||Choice- |"This work is a thought-provoking polemic against industrial wheat and its negative impact on the environment and human health. Rogosa, who has conducted work in biodiversity preservation and is also a farmer, argues that
Including recipes for baking with Einkorn
Wheat is the most widely grown crop on our planet, yet industrial breeders have transformed this ancient staff of life into a commodity of yield and profit―witness the increase in gluten intolerance and 'wheat belly’. Modern wheat depends on synthetic fertilizer and herbicides that damage our health, land, water, and environment. Fortunately, heritage ‘landrace' wheats that evolved...
[PDF.sf82] Restoring Heritage Grains: The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats Rating: 3.71 (568 Votes)
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You easily download any file type for your device.Restoring Heritage Grains: The Culture, Biodiversity, Resilience, and Cuisine of Ancient Wheats | Eli Rogosa. I really enjoyed this book and have already told so many people about it!
