||1 of 1 people found the following review helpful.| For Chicken Lovers|By Kiendawtcom|So many things I didn't know about my favorite meat and all the lovely little recipes from way back when. Really, a fun and education read about chicken.|0 of 0 people found the following review helpful.| A Great Book for a Strange Topic|By Customer|I heard about this book on NPR, and it deli||“Rude lays out the fascinating history of how a once-maligned bird became a staple of the American dinner plate. Rude has a great eye for the strange moments along the way. A fine window into how our ancestors cooked, ate, and thought.” -
From the domestication of the bird nearly ten thousand years ago to its current status as our go-to meat, the history of this seemingly commonplace bird is anything but ordinary.
How did chicken achieve the culinary ubiquity it enjoys today? It’s hard to imagine, but there was a point in history, not terribly long ago, that individual people each consumed less than ten pounds of chicken per year. Today, those numbers are strikingly differen... [PDF.lv33] Tastes Like Chicken: A History of America's Favorite Bird Rating: 3.70 (791 Votes)
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You easily download any file type for your device.Tastes Like Chicken: A History of America's Favorite Bird | Emelyn Rude. Just read it with an open mind because none of us really know.
