[PDF] China's food industry standard assembly: soy Volume(Chinese Edition)






 |  2000-01-01 | File Name: 7506661004

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Paperback. Pub Date: November 2010 Pages: 516 Language: Chinese in Publisher: Standards Press of China soy is an important part of our people in the food structure. traditional and new soy products has become the pursuit of healthy food in the world. and increasingly attention. Collection of practical difficulties insufficiency soybean production. scientific research. inspection. supervision and other departments to address the lack of standards and standards for the gu...


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