(Free) Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked
☆ James Peterson ☆
| #685249 in Books | 2014-04-08 | 2014-04-08 | Original language:English | PDF # 1 | 9.50 x1.00 x7.50l,2.00 | File Name: 1452119635 | 224 pages
||0 of 0 people found the following review helpful.| good book, has lots of tips on when meats ...|By randy|good book, has lots of tips on when meats are done, good to review if you are cooking something new.|0 of 0 people found the following review helpful.| Five Stars|By kid|Very interesting book.General Cooking tips as well as meat|7 of 9 people found the following review he||"I'm betting each of us can think of someone in our lives who would love this book - and most likely that "someone" is ourselves! ...This is one of those books to keep handy next to the stove for quick reference - it will give confidence and reassurance to ne
Done. answers the age-old question that stumps all cooks: "Is it ready yet?" In this infinitely handy kitchen guide, foremost cooking authority James Peterson gives at-aglance answers for more than 85 of the most vexing-to-cook foods, from sauces, vegetables, fish, and meats to sweets. Detailed descriptions of smell, sound, look, and texture provide a quick reference, while more than 500 color photographs clearly capture each key stage of doneness. With distill...
[PDF.wo23] Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked Rating: 4.63 (661 Votes)
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You easily download any file type for your device.Done.: A Cook's Guide to Knowing When Food Is Perfectly Cooked | James Peterson. I really enjoyed this book and have already told so many people about it!
