(Get free) Functional Dairy Products (Woodhead Publishing Series in Food Science, Technology and Nutrition)






 |  2003-03-10 | Original language:English | PDF # 1 |  9.50 x1.50 x6.41l,1.63 | File Name: 1855735849 | 416 pages


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Dairy products constitute one of the most important types of functional food. Edited by two of the leading authorities in the field, and with a distinguished international team of contributors, this major collection reviews the health benefits of functional dairy products, their ingredients and key product development issues.

After an introductory survey of the various types of functional dairy product, part one discusses current research on the health benefits o...


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