[Free read ebook] Latin@s' Presence in the Food Industry: Changing How We Think about Food (Food and Foodways)
❀ From University of Arkansas Press ❀
| #1929412 in Books | 2015-12-08 | Original language:English | PDF # 1 | 9.00 x1.00 x6.00l,.0 | File Name: 1557286930 | 280 pages
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“A probing and comprehensive volume that will captivate scholars from a wide variety of fields.”| —Julia Ehrhardt, University of Oklahoma
Latin@s’ Presence in the Food Industry takes the holistic culinary approach of bringing together multidisciplinary criticism to explore the diverse, and not always readily apparent, ways that Latin@s relate to food and the food industry.
The networks Latin@s create, the types of identities they fashion through food, and their relationship to the US food industry are analyzed to understand Latin@s as active creators of food-based communities, a...
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