[Mobile ebook] The Chain: Farm, Factory, and the Fate of Our Food






 | #539267 in Books |  2015-10-20 |  2015-10-20 | Original language:English | PDF # 1 |  8.00 x.72 x5.31l,.0 | File Name: 0062288768 | 320 pages


||8 of 8 people found the following review helpful.| Besides being a great tell-all book|By ccreviewer|Besides being a great tell-all book, much like a modern day "the Jungle", thus book was written so well I couldn't put it down! Thanks to the author for putting the time into exposing the full costs of the cheap meats so many people choose|1 of 1 people found the following review helpful.| just amaz| |“A muckraker for our times, Ted Genoways goes behind the scenes in the meatpacking industry and shows us how the sausage is really made... An insightful chronicle of a changing American heartland, and of lives trampled in the headlong rush to industrial

On the production line in American packinghouses, there is one cardinal rule: the chain never slows. Under pressure to increase supply, the supervisors of meat processing plants have routinely accelerated production, leading to inhumane conditions, increased accidents, and food of questionable, often dangerous quality. In The Chain, acclaimed journalist Ted Genoways uses the story of Hormel Foods and its most famous product, Spam—a recession-era staple...


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You can specify the type of files you want, for your device.The Chain: Farm, Factory, and the Fate of Our Food   |  Ted Genoways. I was recommended this book by a dear friend of mine.

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