(Download free pdf) Pairing with the Masters: A Definitive Guide to Food and Wine
| #423706 in Books | Cengage Learning | 2012-07-26 | Original language:English | PDF # 1 | 11.50 x9.50 x.75l,2.70 | File Name: 1111543844 | 336 pages
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||8 of 8 people found the following review helpful.|
Extremely informative, useful, and well written |
By Michelle Mason |This is easily the best book on this oft-covered subject that I've read so far, and as I work in the wine and food realm, I've read a quite a few.
I decided to buy this book based on the credentials of the authors, who are both certified "Masters" in their fields. I had no idea how rare those credenti|
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Tips, Tricks, and Ideas To Make Turkey Day A Success – From Chef Arnone ||
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