[FREE] The 5 in 10 Cookbook 5 Ingredients in 10 Minutes or Less Paula Hamilton






 | #589026 in Books |  William Morrow Cookbooks |  1993-04-27 |  1993-04-27 | Original language:English | PDF # 1 |  .99 x6.75 x7.49l, | File Name: 0688119271 | 180 pages

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||1 of 1 people found the following review helpful.| One of the best beginner cookbooks ever written|By Albert C. Doyle|Love it. Indispensable for the teenager, young adult in their first apartment, recent widower who's never really cooked for himself, or anyne else who needs to get a handle on the basics. I received this book when I was 24, learned half of my kitchen chops from it, and have given it to a dozen people since, a|About the Author||Paula Hamilton is the food editor of the Oakland Tribute. She lives in Oakland, California.

Now Dinnertime is as Easy as 1-2-3-4-5!

The 5 in 10 Cookbook makes -- and keeps -- an extraordinary promise: quick and easy recipes that use 5 ingredients (or fewer) and cook in 10 minutes or less.

If you're like Paula Hamilton, tired of fast-food meals and determined to serve your family a delicious, nourishing dinner even if you've just come home from work, The 5 in 10 Cookbook is just what you need. ...


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