(Read free ebook) Leman At Your Service: A Hands-On Guide to the Professional Dining Room
♥ John W. Fischer ♥
| #432117 in Books | 2005-09-09 | Original language:English | PDF # 1 | 9.00 x.53 x7.00l,.95 | File Name: 0471769185 | 224 pages
||1 of 1 people found the following review helpful.| Good book for those new in food service.|By Linda Shenton Matchett, Author|I am new to food service management and found this book to be a helpful tutorial. Some of the information is quite remedial, but the book feels targeted to those with no experience.|2 of 2 people found the following review helpful.| Now if I can only get my boss to follow ...|From the Back Cover|The essential guide to the exemplary service and hospitality that build customer loyalty . . . and restaurant reputations |In today's competitive restaurant environment, culinary excellence is not enough. Dining establishments must offer th
The book can be used as a reference guide for a variety of foodservice personnel as well as a text for students. As competition for the customer's spending dollar has increased, contemporary restaurants must distinguish themselves by training staff to manage the needs of the customer and to offer consistent service. Service and hospitality mean different things to different foodservice operations, and this book addresses a wide range of&n...
[PDF.jl50] Leman At Your Service: A Hands-On Guide to the Professional Dining Room Rating: 3.94 (454 Votes)
At Your Service: A John W. Fischer epub At Your Service: A John W. Fischer pdf At Your Service: A John W. Fischer pdf download At Your Service: A John W. Fischer audiobook At Your Service: A John W. Fischer summary At Your Service: A John W. Fischer textbooks
You easily download any file type for your gadget.At Your Service: A Hands-On Guide to the Professional Dining Room | John W. Fischer. A good, fresh read, highly recommended.
