[Get free] Far Flung and Well Fed: The Food Writing of R.W. Apple, Jr.






 | #2035948 in Books |  2010-12-07 |  2010-12-07 | Original language:English | PDF # 1 |  9.23 x1.20 x6.16l,1.05 | File Name: 0312650639 | 432 pages


||2 of 2 people found the following review helpful.| best travel/food writing ever|By Betsey|Written by my late husband...and yes, I ADORED IT!!! since I was in all the pieces, it is a wonderful walk down memory lane|0 of 0 people found the following review helpful.| Five Stars|By Toy Lover|Still reading and LOVE every minute of it. Great food writing forever.|13 of 14 people|From Publishers Weekly|Written in the decade before his untimely death in 2006, this compilation showcases more than 50 engaging, food-centric travel essays by longtime New York Times writer R.W. (Johnny) Apple. The grandiose dispatches cover the U.S.'s

Celebrated journalist R. W. (“Johnny”) Apple was a veteran political reporter, a New York Times bureau chief and an incisive and prolific writer. But the role he was most passionate about was food anthropologist. Known both for his restless wideopen mind and an appetite to match, Apple was also a culinary scholar: witty, wide-ranging and intensely knowledgeable about his subjects. Far Flung and Well Fed is the best of legendary <...


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