[Free read ebook] Consuming Passions: A History of English Food and Appetite (Classic History)
♥ Philippa Pullar ♥
| #3403178 in Books | 2001-06 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | 8.25 x5.25 x1.00l, | File Name: 0141390662 | 296 pages
||1 of 1 people found the following review helpful.| Delicious!!!|By Lesley West|For anyone interested in history - either of Europe on a grand scale or domestic life on a small scale, this is the book for you. Philippa Pullar does a fantastic job explaining what was eaten, how it was cooked, who ate what and when, and even better - at the back there are the genuine recipes! It is a really lovely book - not just for histor||“… instructive, funny, and macabre.” -- The Times Literary Supplement|From the Publisher|In this age of convenience food, one may look back on the past with envy. The luxury of the Romans, for
What have the ancient Romans with their orgies, the primitive Christians with their fasts and their guilt to do with the English traditions of food? Why are oysters and celery believed to be aphrodisiacs? How is eating connected to sexual desire? In this history of the English appetite, Philippa Pullar answers these questions in an amusing manner. She draws such apparently unconnected subjects as phallic worship, cannibalism, agriculture, wet-nursing, prostitution, witc...
[PDF.ai60] Consuming Passions: A History of English Food and Appetite (Classic History) Rating: 3.67 (494 Votes)
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You easily download any file type for your gadget.Consuming Passions: A History of English Food and Appetite (Classic History) | Philippa Pullar. Which are the reasons I like to read books. Great story by a great author.
