[Read free] Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants
✿ Christine Carroll, Jody Eddy ✿
| #778848 in Books | Running Press | 2012-10-02 | Original language:English | PDF # 1 | 10.25 x1.25 x9.25l,3.50 | File Name: 076244262X | 320 pages |
||3 of 3 people found the following review helpful.| Really takes this former-cook back!|By Kevin J. Olomon|I'm a former cook who worked for years in Chicago and Seattle- then in Alaska- first several years for Princess Cruiselines- then side-stepped out of fine dining into meat-and-potatoes kitchens cooking at work-camps for the oil, mining and commercial-fishing industries. I miss kitchens dearly.
A lover of cookboo||
|Minneapolis Star Tribune|“The beautifully produced book takes readers into the kitchens of 25 restaurants, telling stories and sharing recipes.”
Peer behind the “closed” sign in the world’s greatest restaurants, and you may glimpse a packed table whose seats are elusive even to the most in-the-know diner: the daily staff meal. This insider’s look goes behind the scenes to share the one-of-a-kind dishes professional cooks feed each other.
[PDF.da99] Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants Rating: 4.96 (491 Votes)
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You easily download any file type for your device.Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants | Christine Carroll, Jody Eddy.Not only was the story interesting, engaging and relatable, it also teaches lessons.
