(Online library) Prep School: How to Improve Your Kitchen Skills and Cooking Techniques






 | #1107052 in Books |  2016-08-02 | Original language:English | PDF # 1 |  9.20 x.70 x7.20l,2.05 | File Name: 1572841982 | 352 pages

Finalist for 2014 International Association of Culinary Professionals' Best Compilation Cookbook Award

Prep School is the ultimate collection of the weekly Chicago Tribune column of the same name, written by culinary instructor and award-winning food writer James P. DeWan. This compilation is focused on teaching readers how to become better cooks, from amateurs who are learning to cook for themselves or their families to professional and...


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