(Ebook free) Restaurant Business Plan: How to Open a Restaurant Startup and Be Profitable Within the First Year






 | #338830 in Books |  2015-02-13 | Original language:English |  9.00 x.10 x6.00l, | File Name: 1530338921 | 40 pages


||5 of 5 people found the following review helpful.| So not worth $10!|By Customer|This is a 35 page "booklet" that has huge margins...Seriously, this book has half the words per page (again, all 35 of them) as any other business topic publication. The info inside can be found in 10 minutes of Google searches for free.|2 of 2 people found the following review helpful.| Ridiculously short, no details

Starting a business is always tough - especially in the food industry, and particularly for restaurant businesses. Among other things, you'll have to please a discerning clientele (who will post reviews online before they could finish their meals), deal with fresh produce and other perishables (that have shelf-lives always too short), and keep in line a likely-diverse kitchen staff (whose attitudes tend to clash). Another proof that the restaurant business is tough: aro...


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You can specify the type of files you want, for your device.Restaurant Business Plan: How to Open a Restaurant Startup and Be Profitable Within the First Year   |  Cory Sutherland. I really enjoyed this book and have already told so many people about it!

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